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Tools I Use as a Professional Baker

As an Austrian baker with over 20 years of professional experience, I rely on high-quality tools and trusted products to create elegant, light, and beautifully decorated cakes.


On this page, you’ll find my favorite baking tools and cake decorating essentials that I personally use in my kitchen and for my custom cake orders. From piping tips and cake boxes to decorating tools and baking essentials, these are the products I trust for consistent, professional results.

Whether you’re baking at home or looking to elevate your cake decorating skills, these carefully selected tools will help you achieve clean finishes, stable structures, and beautiful designs with ease.


On my Instagram, you can see these tools in action — I share reels showing how I use them and how the final cakes look, so you can get real inspiration and see the results for yourself.


If you’re planning a special celebration, you can also explore my custom cakes — made in European style, light, fluffy, and never overly sweet.

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My Must-Have Tools

These are the exact tools I use for my custom cake orders at Alpin Delights.

Fresh Star Piping Tips Set

This is my go-to set for creating smooth and detailed finishes on cupcakes and cakes. I use these regularly for my custom orders.

Wilton Piping Tips Set Big

This is one of my go-to piping tip sets for creating clean, elegant designs on cakes and cupcakes. It includes a wide variety of tips, making it perfect for everything from simple swirls to more detailed decorations. I especially like the quality and the organized storage case — ideal for both beginners and more advanced bakers.

This set is perfect for creating detailed textures, borders, and classic swirl designs on cupcakes and cakes. I like using smaller star tips like these for more precise work and finer decorations. It’s a smaller set compared to the Wilton piping tip set, making it ideal as an addition for more detailed and delicate designs.

Plain Tube Set, 10 Pieces

This set includes plain piping tips, which are ideal for smooth lines, writing, filling, and clean, minimal designs. I use plain tips when I want a more elegant and simple finish compared to star tips. Unlike star piping tips that create textured designs, these give you precise, clean results. This set is a great addition to any decorating kit for more control and versatility.

Springform Cake Pan Set (Perfect for Layered Cakes)

A good springform pan is essential for clean, professional baking results. I use pans like these for cakes that need easy release without damaging the edges — especially for layered cakes or cheesecakes. This set gives you flexibility with different sizes, which is very practical for both everyday baking and special occasions.

Cake Collar (6 Inch – For Perfect Layered Cakes)

Essential for assembling layered cakes with clean edges and a professional look. Especially helpful for cream and mousse cakes.